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Calf Intestinal Alkaline Phosphatase (CIAP) Protéine

CIAP Origine: Boeuf (Vache) Hôte: Cow Native 95 % pure by Gel Filtration.
N° du produit ABIN620589
  • Antigène Tous les produits Calf Intestinal Alkaline Phosphatase (CIAP)
    Calf Intestinal Alkaline Phosphatase (CIAP)
    Type de proteíne
    Native
    Origine
    Boeuf (Vache)
    Source
    • 1
    Cow
    Attributs du produit
    Native Calf Intenstinal Alkaline Phosphatase
    Pureté
    95 % pure by Gel Filtration.
  • Restrictions
    For Research Use only
  • Format
    Liquid
    Buffer
    50% glycerol, 5mM MgCl2, 0.1mM ZnCl2 and 5mM TRIS, pH 7.0.
    Stock
    4 °C
  • Antigène
    Calf Intestinal Alkaline Phosphatase (CIAP)
    Autre désignation
    Calf Intenstinal Alkaline Phosphatase (CIAP Produits)
    Synonymes
    2010001C14Rik Protein, Akp6 Protein, gIAP Protein, IAP Protein, alpi Protein, im:7149588 Protein, si:ch211-262h13.1 Protein, wu:fa95f04 Protein, zgc:110794 Protein, ALPI Protein, alkaline phosphatase, intestinal Protein, alkaline phosphatase, intestinal, tandem duplicate 1 Protein, alkaline phosphatase, placental like 2 Protein, Alpi Protein, ALPI Protein, alpi.1 Protein, ALPPL2 Protein
    Sujet
    The Alkaline Phosphatase is purified by affinity chromatography, which results in an enzyme of high specific activity and purity. Alkaline Phosphatase is Dimeric protein having a molecular weight of 140 kDa, one Zn++ ion is tightly bound to each subunit, and another less tightly bound is involved in the catalytic reaction. Mg++ stimulates the catalysis. The binding site for Mg++ is different to that of Zn++, but will be occupied by excess Zn++ followed by loss of enzyme activity. Synonyms: EC 3.1.3.1, IAP, AP.
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