Protein A anticorps

N° du produit ABIN289365

Détail du produit anti-Protein A anticorps

Antigène: Protein A

Reactivité: Staphylococcus aureus

Hôte: Poulet

Clonalité: Polyclonal

Conjugué: Cet anticorp Protein A est non-conjugé

Application: Veuillez nous consulter SVP

Réactivité croisée (Details): Cross Reactivity: One precipitin arc against Staphylococcal Protein A.

Purification: Affinity chromatography purified

Immunogène: Protein A antibody was raised in chicken using protein A from Staphylococcus aureus as the immunogen.

Information d'application

Indications d'application: Optimal conditions should be determined byt he investigator.

Restrictions: For Research Use only

Stockage

Concentration: Lot specific

Buffer: Affinity purified and supplied in PBS buffer, pH 7.4, with 0.02 % NaN3.

Agent conservateur: Sodium azide

Précaution d'utilisation: This product contains Sodium Azide: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.

Conseil sur la manipulation: Avoid repeated freeze/thaw cycles.
Dilute only prior to immediate use.

Stock: 4 °C/-20 °C

Stockage commentaire: Store at 4 °C for short term storage. Aliquot and store at -20 °C for long term storage.

Références pour anticorps anti-Protein A (ABIN289365)

Treise, Huber, Klein-Rodewald, Heinemeyer, Grassmann, Basler, Adler, Rathkolb, Helming, Andres, Klaften, Landbrecht, Wieland, Strom, McCoy, Macpherson, Wolf, Groettrup, Ollert, Neff, Gailus-Durner et al.: "Defective immuno- and thymoproteasome assembly causes severe immunodeficiency. ..." dans: Scientific reports, Vol. 8, Issue 1, pp. 5975, (2018) (PubMed).

Détails sur Protein A

Antigène: Protein A

Abstract: Protein A Produits

Synonymes: anticorps alpha protein, anticorps repB

Sujet: Protein A is a 40-60 kDa MSCRAMM (microbial surface components recognizing adhesive matrix molecules) surface protein originally found in the cell wall of the bacteria Staphylococcus aureus. It is encoded by the spa gene and its regulation is controlled by DNA topology, cellular osmolarity, and a two-component system called ArlS-ArlR. It has found use in biochemical research because of its ability to bind immunoglobulins. It binds proteins from many of mammalian species, most notably IgGs.