Tel:
+49 (0)241 95 163 153
Fax:
+49 (0)241 95 163 155
E-Mail:
orders@anticorps-enligne.fr

Hepcidin Protein (AA 60-84) (GST tag)

HAMP Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by reducing SDS-PAGE. WB, SDS, ELISA, MS
N° du produit ABIN7312372
  • Antigène Voir toutes Hepcidin (HAMP) Protéines
    Hepcidin (HAMP) (Hepcidin Antimicrobial Peptide (HAMP))
    Type de proteíne
    Recombinant
    Attributs du protein
    AA 60-84
    Origine
    • 6
    • 4
    • 3
    • 2
    • 1
    • 1
    • 1
    Humain
    Source
    • 15
    • 2
    • 1
    Escherichia coli (E. coli)
    Purification/Conjugué
    Cette Hepcidin protéine est marqué à la GST tag.
    Application
    Western Blotting (WB), SDS-PAGE (SDS), ELISA, Mass Spectrometry (MS)
    Fonction
    Recombinant Human HAMP Protein is produced by our E. coli expression system and the target gene encoding Asp60-Thr84 is expressed with a GST tag at the N-terminus.
    Séquence
    MSPILGYWKI KGLVQPTRLL LEYLEEKYEE HLYERDEGDK WRNKKFELGL EFPNLPYYID GDVKLTQSMA IIRYIADKHN MLGGCPKERA EISMLEGAVL DIRYGVSRIA YSKDFETLKV DFLSKLPEML KMFEDRLCHK TYLNGDHVTH PDFMLYDALD VVLYMDPMCL DAFPKLVCFK KRIEAIPQID KYLKSSKYIA WPLQGWQATF GGGDHPPKSD LVPRGSENLY FQGHMDTHFP ICIFCCGCCH RSKCGMCCKT
    Pureté
    Greater than 95 % as determined by reducing SDS-PAGE.
    Stérilité
    0.2 μm filtered
    niveau d'endotoxine
    Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test.
    Top Product
    Discover our top product HAMP Protéine
  • Restrictions
    For Research Use only
  • Format
    Liquid
    Buffer
    Supplied as a 0.2 μM filtered solution of PBS, 50 % Glycerol, pH 7.4.
    Conseil sur la manipulation
    Always centrifuge tubes before opening. Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100 μg/mL. Dissolve the lyophilized protein in 1X PBS. Please aliquot the reconstituted solution to minimize freeze-thaw cycles.
    Stock
    -20 °C
    Stockage commentaire
    Lyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at -20°C for 3 months.
  • Antigène
    Hepcidin (HAMP) (Hepcidin Antimicrobial Peptide (HAMP))
    Autre désignation
    HAMP (HAMP Produits)
    Synonymes
    HEPC Protein, HFE2B Protein, LEAP1 Protein, PLTR Protein, Hepcidin Protein, Hamp1 Protein, Hepc Protein, Hepc1 Protein, HAMP Protein, hepcidin Protein, hamp1 Protein, hep1 Protein, hepcidin antimicrobial peptide Protein, hepcidin-like Protein, hepcidin-1 Protein, Ham percentage Protein, HAMP Protein, Hamp Protein, hamp Protein, LOC100135935 Protein, LOC106584587 Protein
    ID gène
    57817
    UniProt
    P81172
    Pathways
    Hormone Activity, Transition Metal Ion Homeostasis
Vous êtes ici:
Support technique