FADD Protein (AA 12-206) (His tag)
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- Antigène Voir toutes FADD Protéines
- FADD (Fas (TNFRSF6)-Associated Via Death Domain (FADD))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 12-206
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Origine
- Humain
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Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- Cette FADD protéine est marqué à la His tag.
- Application
- SDS-PAGE (SDS), Western Blotting (WB), Immunogen (Imm), Positive Control (PC)
- Séquence
- Ser12-Glu206 (Accession # Q13158)
- Attributs du produit
- Recombinant Fas Associating Death Domain Containing Protein (FADD), Prokaryotic expression, Ser12-Glu206 (Accession # Q13158), N-terminal His Tag
- Pureté
- > 95 %
- Top Product
- Discover our top product FADD Protéine
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Fas (TNFRSF6)-Associated Via Death Domain (FADD) (AA 109-208) protein (GST tag)
FADD Origine: Humain Hôte: Wheat germ Recombinant WB, ELISA, AA, AP
Fas (TNFRSF6)-Associated Via Death Domain (FADD) (AA 1-208) protein (GST tag)FADD Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant > 95 % by SDS - PAGE SDS
Fas (TNFRSF6)-Associated Via Death Domain (FADD) (AA 1-208) protein (GST tag)FADD Origine: Humain Hôte: Wheat germ Recombinant WB, ELISA, AA, AP
Fas (TNFRSF6)-Associated Via Death Domain (FADD) (AA 1-208) protein (Strep Tag)Crystallography grade FADD Origine: Humain Hôte: Tobacco (Nicotiana tabacum) Recombinant >80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA
Fas (TNFRSF6)-Associated Via Death Domain (FADD) (AA 1-205) protein (Strep Tag)Crystallography grade FADD Origine: Souris Hôte: Tobacco (Nicotiana tabacum) Recombinant ≥ 80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA
Fas (TNFRSF6)-Associated Via Death Domain (FADD) proteinFADD Origine: Souris Hôte: Escherichia coli (E. coli) Recombinant > 95 % SDS, WB, ELISA, IP
Fas (TNFRSF6)-Associated Via Death Domain (FADD) protein (Myc-DYKDDDDK Tag)FADD Origine: Humain Hôte: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Commentaires
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Isoelectric Point:6.4
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Agent conservateur
- ProClin
- Précaution d'utilisation
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Stock
- 4 °C,-80 °C
- Stockage commentaire
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Date de péremption
- 12 months
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- Antigène
- FADD (Fas (TNFRSF6)-Associated Via Death Domain (FADD))
- Autre désignation
- Fas Associating Death Domain Containing Protein (FADD Produits)
- Synonymes
- MORT1 Protein, Mort1/FADD Protein, Mort1 Protein, TNFRSF6 Protein, adaptor Protein, fadd Protein, mort1 Protein, xfadd Protein, Fas associated via death domain Protein, Fas (TNFRSF6)-associated via death domain Protein, Fas associated via death domain S homeolog Protein, Fas (tnfrsf6)-associated via death domain Protein, FADD Protein, Fadd Protein, fadd.S Protein, fadd Protein
- Sujet
- GIG3, MORT1, FADD Death Effector Domain, Fas-Associated Protein With Death Domain, Mediator Of Receptor-Induced Toxicity, Growth-Inhibiting Gene 3
- UniProt
- Q13158
- Pathways
- Apoptose, Signalisation TLR, Activation of Innate immune Response, Positive Regulation of Endopeptidase Activity, Toll-Like Receptors Cascades
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