MAX Protein (AA 2-160) (His tag,GST tag)
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- Antigène Voir toutes MAX Protéines
- MAX (MYC Associated Factor X (MAX))
- Type de proteíne
- Recombinant
- Attributs du protein
- AA 2-160
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Origine
- Humain
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Source
- Escherichia coli (E. coli)
- Purification/Conjugué
- Cette MAX protéine est marqué à la His tag,GST tag.
- Application
- SDS-PAGE (SDS), Western Blotting (WB), Immunogen (Imm), Positive Control (PC)
- Séquence
- Ser2-Ser160
- Attributs du produit
- Recombinant MYC Associated Factor X (MAX), Prokaryotic expression, Ser2-Ser160, N-terminal His and GST Tag
- Pureté
- > 95 %
- Top Product
- Discover our top product MAX Protéine
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MYC Associated Factor X (MAX) (AA 1-160) protein (His tag)
MAX Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant > 90 % by SDS - PAGE SDS
MYC Associated Factor X (MAX) (AA 1-151) protein (GST tag)MAX Origine: Humain Hôte: Wheat germ Recombinant WB, ELISA, AP, AA
MYC Associated Factor X (MAX) (AA 2-160) protein (His tag)Crystallography grade MAX Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA, Crys
MYC Associated Factor X (MAX) (AA 2-160) protein (His tag)Crystallography grade MAX Origine: Souris Hôte: Escherichia coli (E. coli) Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA, Crys
MYC Associated Factor X (MAX) (Transcript Variant 1) protein (His tag)MAX Origine: Humain Hôte: Escherichia coli (E. coli) Recombinant > 95 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
MYC Associated Factor X (MAX) (Transcript Variant 5) protein (Myc-DYKDDDDK Tag)MAX Origine: Humain Hôte: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
MYC Associated Factor X (MAX) (Transcript Variant 4) protein (Myc-DYKDDDDK Tag)MAX Origine: Humain Hôte: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Indications d'application
- Optimal working dilution should be determined by the investigator.
- Commentaires
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Isoelectric Point:
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Agent conservateur
- ProClin
- Précaution d'utilisation
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Stock
- 4 °C,-80 °C
- Stockage commentaire
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Date de péremption
- 12 months
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- Antigène
- MAX (MYC Associated Factor X (MAX))
- Autre désignation
- MYC Associated Factor X (MAX Produits)
- Synonymes
- CG9648 Protein, Dmel\\CG9648 Protein, MAX Protein, bHLHd9 Protein, dMax Protein, dmax Protein, max Protein, bhlhd4 Protein, bhlhd5 Protein, bhlhd6 Protein, bhlhd7 Protein, bhlhd8 Protein, xmax2 Protein, xmax4 Protein, xmax Protein, AA960152 Protein, AI875693 Protein, bHLHd4 Protein, bHLHd5 Protein, bHLHd6 Protein, bHLHd7 Protein, bHLHd8 Protein, fa92b04 Protein, fb52a04 Protein, fb95h11 Protein, wu:fa92b04 Protein, wu:fb52a04 Protein, wu:fb95h11 Protein, zmax Protein, CG9648 gene product from transcript CG9648-RD Protein, MYC associated factor X L homeolog Protein, MYC associated factor X Protein, Max protein Protein, MYC associated factor X S homeolog Protein, myc associated factor X Protein, Max Protein, max.L Protein, MAX Protein, max Protein, max.S Protein
- Sujet
- BHLHD4, Class D basic helix-loop-helix protein 4
- Poids moléculaire
- 48kDa
- UniProt
- P61244
- Pathways
- Mitotic G1-G1/S Phases
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